Black Tea Cake with Honey Buttercream

Black Tea Cake with Honey Buttercream

recipe by

45
calories
15
ingredients
108
servings
3.62

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Ingredients

1 cup milk
3 tbsps black tea or the contents of 3 tea bags
1/4 cup butter room temperature
1/4 cup vegetable oil
1 3/4 cups cake flour
1 1/2 tsps baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup butter room temperature
3 tbsps honey
1 pinch salt

Nutrition Facts

45
calories
2
g fat
5
g sugar
Amount Per Serving (recipe is 108 servings)
Calories 45
Calories From Fat 15
% Daily Value*
Total Fat 2g
3%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 40mg
2%
Potassium 10mg
0%
Total Carbohydrates 7g
2%
Dietary Fiber 0g
0%
Sugars 5g
Protein 0g
0%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 2