Ingredients

1 onion chopped
3 cloves garlic minced
1 1/2 cups quinoa
1/4 tsp saffron crushed
2 tsps smoked paprika Spanish
1/2 tsp ground cumin
1 dash cayenne
1 yellow bell pepper or red, chopped
2 zucchini medium, halved lengthwise and sliced
1 cup frozen peas or fresh
1 can artichoke hearts rinsed and cut into quarters

Nutrition Facts

240
calories
25
g fat
7
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 240
Calories From Fat 25
% Daily Value*
Total Fat 25g
38%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 530mg
22%
Potassium 790mg
23%
Total Carbohydrates 44g
15%
Dietary Fiber 10g
40%
Sugars 7g
Protein 10g
20%
Vitamin A
30%
Vitamin C
110%
Calcium
6%
Iron
15%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 7