Coconut Cupcakes with Coconut Cream Cheese Frosting

Coconut Cupcakes with Coconut Cream Cheese Frosting

recipe by

300
calories
13
ingredients
20
servings
3.9568

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Ingredients

3/4 cup unsalted butter room temperature
1 1/4 cups sugar
3 eggs room temperature
1 cup coconut milk canned
2 1/4 cups flour
1 tsp salt
1/2 cup dry coconut sweetened
1/2 cup butter 1 stick, room temperature
8 ozs cream cheese Philly, 1 package, room temperature
1/4 cup dry coconut sweetened

Nutrition Facts

300
calories
19
g fat
20
g sugar
Amount Per Serving (recipe is 20 servings)
Calories 300
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 12g
60%
Trans Fat g
Cholesterol 75mg
25%
Sodium 230mg
10%
Potassium 75mg
2%
Total Carbohydrates 31g
10%
Dietary Fiber 1g
4%
Sugars 20g
Protein 3g
6%
Vitamin A
10%
Vitamin C
2%
Calcium
4%
Iron
6%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14