Nigella’s Green Beans with Pistachio Pesto

Nigella’s Green Beans with Pistachio Pesto

recipe by

100
calories
7
ingredients
8
servings
3.614

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Ingredients

1 1/2 lbs green beans trimmed, cut in half or into short lengths
1 tsp kosher salt or ½ tsp table salt
3 tbsps unsalted pistachios shelled
1 cup fresh basil leaves packed
1 clove garlic peeled

Recipe Instructions

Read the instructions at Crumb

Nutrition Facts

100
calories
7
g fat
3
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 100
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 5mg
2%
Sodium 190mg
8%
Potassium 220mg
6%
Total Carbohydrates 7g
2%
Dietary Fiber 3g
12%
Sugars 3g
Protein 3g
6%
Vitamin A
15%
Vitamin C
20%
Calcium
6%
Iron
6%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 3