200
calories
9
ingredients
4
servings
227
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Related categories: Side DishesSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
2 lbs fennel bulb about 3-4 bulbs, fronds and stems removed and cut into 1/4 inch thick slices
1 tbsp oil
1/2 cup mozzarella cheese shredded
1/2 cup panko breadcrumbs or regular bread crumbs
1/2 cup parmigiano reggiano cheese parmesan, grated
2 tsps thyme chopped
1 tbsp oil
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Recipe Instructions
Read the instructions at Closet CookingNutrition Facts
200
calories
10
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 200
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 10mg
3%
Sodium 500mg
21%
Potassium 990mg
28%
Total Carbohydrates 21g
7%
Dietary Fiber 8g
32%
Sugars 0g
Protein 7g
14%
Vitamin A
10%
Vitamin C
45%
Calcium
25%
Iron
20%
Weight Watchers Points
PointsPlus: 5SmartPoints: 12
