90
calories
5
ingredients
3
servings
420
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Ingredients
20 radishes medium, trimmed and cut into fourths, use all red, or a mixture of red and white
1 1/2 tbsps peanut oil roasted
2 tbsps soy sauce I used about 1 1/2 T
2 green onions scallions sliced thin
1 tbsp sesame seeds toasted in a dry pan
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Recipe Instructions
Read the instructions at Kalyn's KitchenNutrition Facts
90
calories
8
g fat
1
g sugar
Amount Per Serving (recipe is 3 servings)
Calories 90
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 610mg
25%
Potassium 135mg
4%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars 1g
Protein 2g
4%
Vitamin A
2%
Vitamin C
10%
Calcium
6%
Iron
4%
Weight Watchers Points
PointsPlus: 2SmartPoints: 7
