Rosemary-Skewered Scallops

Rosemary-Skewered Scallops

recipe by

190
calories
6
ingredients
2
servings
3.62501

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Ingredients

12 scallops large diver, side muscle removed
4 sprigs rosemary
2 tbsps extra-virgin olive oil plus more for brushing
1 lemon large, halved crosswise

Nutrition Facts

190
calories
14
g fat
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 0