Rice Pudding

Rice Pudding

recipe by

260
calories
6
ingredients
7
servings
3.663

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Ingredients

110 grams short-grain rice use pudding rice or arborio rice
450 ml whole milk 1 1/2 cups
450 ml cream 1 1/2 cups
1 tsp vanilla paste
1 oz butter hard, diced
jam or syrup for serving, optional

Nutrition Facts

260
calories
18
g fat
5
g sugar
Amount Per Serving (recipe is 7 servings)
Calories 260
Calories From Fat 160
% Daily Value*
Total Fat 18g
28%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 60mg
20%
Sodium 80mg
3%
Potassium 180mg
5%
Total Carbohydrates 20g
7%
Dietary Fiber 0g
0%
Sugars 5g
Protein 5g
10%
Vitamin A
15%
Vitamin C
2%
Calcium
15%
Iron
4%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 11