Le Talleyrand

Le Talleyrand

recipe by

420
calories
12
ingredients
8
servings
3.98

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Ingredients

32 ozs cherries dark, pitted
1/3 cup kirsch or dark rum
2/3 cup blanched almonds finely ground
4 1/2 tbsps flour preferably cake flour
2/3 cup heavy cream
10 tbsps confectioners sugar plus extra for sifting
1 1/4 tsps vanilla extract
1 pinch salt

Nutrition Facts

420
calories
17
g fat
44
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 420
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 130mg
43%
Sodium 100mg
4%
Potassium 430mg
12%
Total Carbohydrates 55g
18%
Dietary Fiber 4g
16%
Sugars 44g
Protein 10g
20%
Vitamin A
10%
Vitamin C
15%
Calcium
8%
Iron
6%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 19