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Roasted Pork Tenderloin with Sweet and Sour Cabbage

Roasted Pork Tenderloin with Sweet and Sour Cabbage

recipe by

300
calories
12
ingredients
4
servings
49

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Ingredients

1 pork tenderloin about 1 lb., 500 g
2 tsps olive oil
1 tsp caraway seeds
freshly ground pepper
salt
2 tbsps olive oil
1/2 purple onion thinly sliced
1/2 head red cabbage thinly sliced
freshly ground pepper
salt
1/4 cup firmly packed brown sugar
1/3 cup balsamic vinegar 3 fl. oz./90 ml

Recipe Instructions

Read the instructions at Taste

Nutrition Facts

300
calories
14
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 300
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 85mg
28%
Sodium 490mg
20%
Potassium 870mg
25%
Total Carbohydrates 16g
5%
Dietary Fiber 4g
16%
Sugars 8g
Protein 29g
58%
Vitamin A
25%
Vitamin C
100%
Calcium
10%
Iron
25%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14

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