Baked Apple & Pork Meatballs

Baked Apple & Pork Meatballs

recipe by

220
calories
8
ingredients
8
servings
3.670

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Ingredients

1.1 kilograms pork mince, ground pork
2 apples peeled and finely diced
2 tbsps garlic powder or 2 large garlic cloves, finely diced
2 tbsps onion powder
2 tbsps ground sage
1 tsp cinnamon
1 1/2 tsps sea salt Irey’s addition but leave out if avoiding salt for some reason

Nutrition Facts

220
calories
6
g fat
5
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 220
Calories From Fat 50
% Daily Value*
Total Fat 6g
9%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 95mg
32%
Sodium 320mg
13%
Potassium 600mg
17%
Total Carbohydrates 10g
3%
Dietary Fiber 2g
8%
Sugars 5g
Protein 31g
62%
Vitamin A
2%
Vitamin C
6%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 8