Fusilli with Pancetta and Cremini Mushrooms with Fresh Mint

Fusilli with Pancetta and Cremini Mushrooms with Fresh Mint

recipe by

100
calories
10
ingredients
6
servings
3.65

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Ingredients

3 slices thick-cut bacon or pancetta, cut into 1/4-inch pieces, about 3/4 cup
1 yellow onion large, halved lengthwise and thinly sliced, 3 cups
10 ozs cremini mushrooms trimmed and cut into 1/4-inch slices, 3 cups
3/4 lb fusilli
1 cup fresh mint loosely packed, or parsley leaves, chopped
2 ozs grated parmesan cheese finely, finely grated, 3/4 cup
parmesan cheese More flakes of, for garnish

Nutrition Facts

100
calories
6
g fat
2
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 100
Calories From Fat 50
% Daily Value*
Total Fat 6g
9%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 10mg
3%
Sodium 320mg
13%
Potassium 300mg
9%
Total Carbohydrates 6g
2%
Dietary Fiber 2g
8%
Sugars 2g
Protein 6g
12%
Vitamin A
6%
Vitamin C
6%
Calcium
15%
Iron
6%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 10