Roasted Chicken and Vegetables with Maple Mustard Sauce

Roasted Chicken and Vegetables with Maple Mustard Sauce

recipe by

340
calories
13
ingredients
4
servings
3.9158

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Ingredients

6 boneless skinless chicken breasts or a small roasting chicken
1 onion cut into large chunks
4 cloves garlic unpeeled
4 stalks celery
1/4 cup dijon mustard
fresh parsley chopped

Nutrition Facts

340
calories
13
g fat
7
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14