The Tea Room Scone

The Tea Room Scone

recipe by

180
calories
7
ingredients
30
servings
3.52

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Ingredients

1/2 tsp salt
220 grams unsalted butter at room temperature but not too soft
620 ml buttermilk /21 fl ozs.
1 eggs
50 ml milk /1.7 fl ozs.

Nutrition Facts

180
calories
7
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6