Soft Gluten Free Tapioca Wraps

Soft Gluten Free Tapioca Wraps

recipe by

270
calories
7
ingredients
10
servings
3.5403

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Ingredients

1 cup milk
2 1/2 cups tapioca starch /flour, plus more for sprinkling*
1/4 tsp kosher salt
3 tbsps canola oil
1 eggs 60 g out of shell at room temperature, beaten
7 ozs part-skim mozzarella cheese low-moisture, grated
2 ozs parmigiano reggiano cheese finely grated

Nutrition Facts

270
calories
10
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 17