How To Cook Scallops on the Stovetop

How To Cook Scallops on the Stovetop

recipe by

180
calories
4
ingredients
4
servings
3.61901

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Ingredients

1 1/2 lbs sea scallops or 4 to 5 scallops per person
1 tbsp butter oil

Nutrition Facts

180
calories
45
g fat
0
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 15
SmartPoints: 3