460
calories
7
ingredients
10
servings
53
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Related categories: DessertsSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
1 pie crust for a 9 inch pie, cooked and cooled, to ensure no puffing in the center, either pierce it a few times with a fork or use pie weights
4 ozs chocolate your favorite, ground a food processor
1 cup heavy cream
1 cup white sugar
6 ozs butter soft
1 tsp vanilla
3 eggs preferably organic or pasteurized
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Recipe Instructions
Read the instructions at Framed CooksNutrition Facts
460
calories
32
g fat
27
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 460
Calories From Fat 290
% Daily Value*
Total Fat 32g
49%
Saturated Fat 17g
85%
Trans Fat g
Cholesterol 135mg
45%
Sodium 240mg
10%
Potassium 70mg
2%
Total Carbohydrates 40g
13%
Dietary Fiber 1g
4%
Sugars 27g
Protein 4g
8%
Vitamin A
15%
Vitamin C
0%
Calcium
4%
Iron
6%
Weight Watchers Points
PointsPlus: 13SmartPoints: 21
