Salt Crusted Potatoes with Fresh Rosemary

Salt Crusted Potatoes with Fresh Rosemary

recipe by

280
calories
4
ingredients
6
servings
3.6265

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Ingredients

4 1/2 lbs purple potatoes or baby red, white, yellow, 1 inch to 2 1/2 inches, can use a variety
1 tbsp kosher salt coarse
2 tbsps olive oil
2 tbsps fresh rosemary minced, leaves

Nutrition Facts

280
calories
45
g fat
3
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 280
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 650mg
27%
Potassium 1390mg
40%
Total Carbohydrates 55g
18%
Dietary Fiber 7g
28%
Sugars 3g
Protein 7g
14%
Vitamin A
2%
Vitamin C
110%
Calcium
4%
Iron
20%

Weight Watchers Points

PointsPlus: 18
SmartPoints: 10