Sautéed Brussels Sprouts & Butternut Squash Skillet with Prosciutto and Blue Cheese

Sautéed Brussels Sprouts & Butternut Squash Skillet with Prosciutto and Blue Cheese

recipe by

100
calories
6
ingredients
8
servings
3.76

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Ingredients

8 slices prosciutto
4 cups butternut squash cubed into ½ inch pieces
3/4 tsp pepper

Nutrition Facts

100
calories
15
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 100
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 15mg
5%
Sodium 120mg
5%
Potassium 320mg
9%
Total Carbohydrates 10g
3%
Dietary Fiber 2g
8%
Sugars 2g
Protein 7g
14%
Vitamin A
150%
Vitamin C
30%
Calcium
8%
Iron
6%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 4