Artichoke Jalapeno Dip

Artichoke Jalapeno Dip

recipe by

440
calories
4
ingredients
4
servings
3.614

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

14 ozs artichokes quarters, drained and rinsed
1/4 cup pickled jalapenos from a can usually
1/2 purple onion medium
16 ozs cream cheese

Nutrition Facts

440
calories
39
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 440
Calories From Fat 350
% Daily Value*
Total Fat 39g
60%
Saturated Fat 22g
110%
Trans Fat g
Cholesterol 125mg
42%
Sodium 460mg
19%
Potassium 560mg
16%
Total Carbohydrates 17g
6%
Dietary Fiber 5g
20%
Sugars 5g
Protein 10g
20%
Vitamin A
30%
Vitamin C
20%
Calcium
15%
Iron
6%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 19

Related Recipes