Bacon-Jalapeno Wrapped Tater Tots with Jack Cheese Dipping Sauce

Bacon-Jalapeno Wrapped Tater Tots with Jack Cheese Dipping Sauce

recipe by

140
calories
10
ingredients
24
servings
3.9258

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Ingredients

2 tbsps butter
1 tsp salt
2 cups whole milk
1 cup monterey jack grated
1 lb bacon sliced, cut into 3-1/2" long pieces, you might have leftovers
24 tater tots frozen, thawed
24 slices jalapeno chilies about three

Nutrition Facts

140
calories
12
g fat
1
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 140
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 250mg
10%
Potassium 80mg
2%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 4g
8%
Vitamin A
4%
Vitamin C
4%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5