Upside Down Cake

Upside Down Cake

recipe by

290
calories
8
ingredients
8
servings
3.580

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Ingredients

3/4 cup sugar
2 large eggs at room temperature.
1 1/2 cups flour
1 1/2 tsps baking powder preferably aluminum-free
1/4 tsp salt
1/2 cup whole milk at room temperature

Nutrition Facts

290
calories
13
g fat
20
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 13