150
calories
7
ingredients
4
servings
2
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Related categories: Side DishesSesame-freeSeafood-freePeanut-freeTree-nut-freeSoy-free+ See all
Ingredients
8 carrots medium-sized
1 tbsp balsamic vinegar
1 tbsp white sugar
1 tbsp olive oil
1 tbsp brown sugar
1 tbsp parsley preferably fresh
25 grams butter
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Recipe Instructions
Read the instructions at Oh My DishNutrition Facts
150
calories
8
g fat
12
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 150
Calories From Fat 80
% Daily Value*
Total Fat 8g
12%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 15mg
5%
Sodium 120mg
5%
Potassium 410mg
12%
Total Carbohydrates 18g
6%
Dietary Fiber 4g
16%
Sugars 12g
Protein 1g
2%
Vitamin A
410%
Vitamin C
15%
Calcium
6%
Iron
2%
Weight Watchers Points
PointsPlus: 4SmartPoints: 15
