Grapefruit, Avocado, Arugula Salad with Pan Seared Fish

Grapefruit, Avocado, Arugula Salad with Pan Seared Fish

recipe by

370
calories
14
ingredients
2
servings
3.98

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Ingredients

1 bunch arugula or baby arugula – make sure it is spicy!
1 avocado large
1 ruby red grapefruit chilled, an orange will work too
1 tbsp flax seeds
2 tbsps honey
1 tbsp miso
1/4 tsp black pepper
1/2 cup almond flour
1/4 tsp salt
2 filet tilapia, If using Salmon, omit the flour
1 eggs

Nutrition Facts

370
calories
25
g fat
20
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 370
Calories From Fat 230
% Daily Value*
Total Fat 25g
38%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 105mg
35%
Sodium 530mg
22%
Potassium 670mg
19%
Total Carbohydrates 34g
11%
Dietary Fiber 10g
40%
Sugars 20g
Protein 9g
18%
Vitamin A
10%
Vitamin C
20%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 22

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