Leverpostej (Danish Liver Pate)

Leverpostej (Danish Liver Pate)

recipe by

200
calories
8
ingredients
12
servings
49

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Ingredients

300 grams bacon bits the fattier the better
1 onion medium, roughly chopped
1 1/2 tsps salt
1 tsp pepper
2 eggs lightly beaten
2 tbsps flour
125 ml milk

Nutrition Facts

200
calories
9
g fat
1
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 200
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 150mg
50%
Sodium 780mg
33%
Potassium 210mg
6%
Total Carbohydrates 11g
4%
Dietary Fiber 3g
12%
Sugars 1g
Protein 18g
36%
Vitamin A
2%
Vitamin C
4%
Calcium
6%
Iron
15%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 5

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