Zucchini and Roasted Corn Fritters with Cilantro Jalapeño Lime Greek Yogurt

Zucchini and Roasted Corn Fritters with Cilantro Jalapeño Lime Greek Yogurt

recipe by

50
calories
21
ingredients
12
servings
3.51

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Ingredients

canola oil for frying, about 1/4 cup, divided
2 zucchini medium, grated
1 ear corn kernels roasted, removed*
1 scallions large, thinly sliced, light and dark green parts only
1/4 cup cornmeal
1/2 tsp baking soda
1/2 cup greek style plain yogurt I used Chobani 0%
1 jalapeno chilies small, seeded, roasted, and finely chopped*
1/2 tsp lime zest
1/2 tsp agave nectar
salt to taste

Nutrition Facts

50
calories
25
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 1