Zucchini and Roasted Corn Fritters with Cilantro Jalapeño Lime Greek Yogurt

Zucchini and Roasted Corn Fritters with Cilantro Jalapeño Lime Greek Yogurt

recipe by

50
calories
21
ingredients
12
servings
3.61

Click to save recipe for later!

Ingredients

canola oil for frying, about 1/4 cup, divided
2 zucchini medium, grated
1 ear corn kernels roasted, removed*
1 scallions large, thinly sliced, light and dark green parts only
1/4 cup cornmeal
1/2 tsp baking soda
1/2 cup greek style plain yogurt I used Chobani 0%
1 jalapeno chilies small, seeded, roasted, and finely chopped*
1/2 tsp lime zest
1/2 tsp agave nectar
salt to taste

Nutrition Facts

50
calories
25
g fat
1
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 50
Calories From Fat 20
% Daily Value*
Total Fat 25g
38%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 20mg
7%
Sodium 400mg
17%
Potassium 125mg
4%
Total Carbohydrates 6g
2%
Dietary Fiber 1g
4%
Sugars 1g
Protein 2g
4%
Vitamin A
2%
Vitamin C
10%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 1