Ingredients

2 cups yellow onion large dice
1 cup carrots large dice
5 garlic cloves peeled
1 1/2 tbsps olive oil
28 ozs crushed tomatoes preferably organic or San Marzano

Nutrition Facts

200
calories
10
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 200
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 480mg
20%
Potassium 830mg
24%
Total Carbohydrates 25g
8%
Dietary Fiber 7g
28%
Sugars 5g
Protein 5g
10%
Vitamin A
130%
Vitamin C
60%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 10