Ingredients

5 ozs arugula
3 cucumber medium, quartered horizontally, then cut into cut in 1″ pieces
2 tbsps olive oil
1 tbsp lemon juice
1/8 tsp sea salt celtic

Nutrition Facts

70
calories
45
g fat
4
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 70
Calories From Fat 45
% Daily Value*
Total Fat 45g
69%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 35mg
1%
Potassium 310mg
9%
Total Carbohydrates 7g
2%
Dietary Fiber 2g
8%
Sugars 4g
Protein 2g
4%
Vitamin A
15%
Vitamin C
15%
Calcium
6%
Iron
2%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 4