Root Salad

Root Salad

recipe by

60
calories
8
ingredients
4
servings
3.61

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Ingredients

2 beetroots grated
2 carrots grated
1 parsnips grated
1 lemon around 1/2 cup
1 tbsp parsley
1 in ginger finely minced
black pepper to taste

Nutrition Facts

60
calories
0
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 60
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 60mg
3%
Potassium 410mg
12%
Total Carbohydrates 17g
6%
Dietary Fiber 6g
24%
Sugars 6g
Protein 2g
4%
Vitamin A
100%
Vitamin C
50%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 2