Raspberry Coconut Cake with Coconut Streusel

Raspberry Coconut Cake with Coconut Streusel

recipe by

400
calories
15
ingredients
9
servings
3.612

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Ingredients

1 1/2 cups all-purpose flour
1 1/2 tsps baking powder
1/2 tsp salt
6 tbsps unsalted butter at room temperature
1/2 cup milk coonut
1 cup raspberries fresh or frozen
1/3 cup brown sugar
4 tbsps butter cold, cut into pieces

Nutrition Facts

400
calories
21
g fat
30
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 400
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 60mg
20%
Sodium 280mg
12%
Potassium 150mg
4%
Total Carbohydrates 51g
17%
Dietary Fiber 4g
16%
Sugars 30g
Protein 5g
10%
Vitamin A
10%
Vitamin C
8%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 19