Ingredients

12 spears asparagus thick, sliced into 1/4-inch thick coins
5 1/2 broccolini or broccoli florets, trimmed and cut into bite-sized pieces
1 1/2 tbsps fresh lemon juice
1 pinch salt
1 shallots small, chopped
1/4 cup pinenuts toasted, and coarsely chopped
7 radishes tiny, washed trimmed and very thinly sliced
parmesan cheese a bit of shaved

Nutrition Facts

450
calories
19
g fat
15
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 12
SmartPoints: 20