310
calories
5
ingredients
9
servings
11
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Related categories: Breakfast And BrunchKid-FriendlySesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
2/3 cup all-purpose flour I like to use a gluten-free variety!
2 cups powdered sugar organic if you have it!
3/4 cup softened butter
1 tbsp vanilla
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Recipe Instructions
Read the instructions at Smashed Peas and CarrotsNutrition Facts
310
calories
17
g fat
28
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 310
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 10g
50%
Trans Fat g
Cholesterol 110mg
37%
Sodium 135mg
6%
Potassium 40mg
1%
Total Carbohydrates 36g
12%
Dietary Fiber 0g
0%
Sugars 28g
Protein 3g
6%
Vitamin A
10%
Vitamin C
0%
Calcium
2%
Iron
4%
Weight Watchers Points
PointsPlus: 9SmartPoints: 15
