460
calories
11
ingredients
6
servings
9
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Related categories: DessertsBakingBoilingSesame-freeSeafood-freePeanut-free+ See all
Ingredients
210 grams self raising flour 1 1/2 cups
145 grams caster sugar 3/4 cup
50 grams butter melted, 3 1/2 TBS
1 tbsp grated lemon zest finely
80 ml lemon juice 1/3 cup
175 ml milk 3/4 cup
165 grams lemon curd 3/4 cup
double cream to serve
120 ml boiling water 1/2 cup
50 grams caster sugar 1/4 cup
2 tbsps lemon juice
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Recipe Instructions
Read the instructions at The English KitchenNutrition Facts
460
calories
21
g fat
42
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 460
Calories From Fat 190
% Daily Value*
Total Fat 21g
32%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 120mg
40%
Sodium 610mg
25%
Potassium 130mg
4%
Total Carbohydrates 69g
23%
Dietary Fiber 1g
4%
Sugars 42g
Protein 7g
14%
Vitamin A
15%
Vitamin C
15%
Calcium
15%
Iron
10%
Weight Watchers Points
PointsPlus: 13SmartPoints: 21
