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Ingredients

4 cups apricots mashed, about two pounds whole fruit
2 cups sugar
3 tbsps rosemary finely chopped
1 lemon juiced

Nutrition Facts

470
calories
0
g fat
115
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 470
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 0mg
0%
Potassium 480mg
14%
Total Carbohydrates 121g
40%
Dietary Fiber 5g
20%
Sugars 115g
Protein 2g
4%
Vitamin A
70%
Vitamin C
60%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 28