20
calories
12
ingredients
8
servings
723
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Related categories: SoupsMexicanBoilingSlow CookingDairy-freeSesame-free+ See all
Ingredients
1 cup dried pinto beans soaked overnight
15 ozs tomatoes fire-roasted
1 yellow onion medium, diced
3 garlic cloves minced
1/2 tsp dried oregano
1/4 tsp chile powder chipotle
1/2 tsp paprika smoked
1/2 tsp kosher salt
4 cups vegetable broth
4 cups water
4 whole serrano chile
baby spinach to add later, optional
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Recipe Instructions
Read the instructions at A Year of Slow CookingNutrition Facts
20
calories
0
g fat
3
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 20
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 560mg
23%
Potassium 140mg
4%
Total Carbohydrates 5g
2%
Dietary Fiber 1g
4%
Sugars 3g
Protein 1g
2%
Vitamin A
15%
Vitamin C
15%
Calcium
2%
Iron
0%
Weight Watchers Points
PointsPlus: 1SmartPoints: 1
