Potato Corn Chowder

Potato Corn Chowder

recipe by

390
calories
17
ingredients
6
servings
3.621

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Ingredients

2 tbsps butter
1 sweet onion diced
4 celery ribs, diced
2 bacon sliced, diced
3 tbsps flour
4 cups chicken broth or substitute vegetable broth for vegetarian dish
1 1/2 lbs russet potatoes peeled and diced into ½" cubes
1/2 tsp dried dill
1/2 tsp kosher salt
3 black pepper grinds of
1 can sweet corn drained
1 tbsp rice vinegar seasoned
1 cup milk
1 cup cheese shredded Mexican or cheddar, 2% milk cheese works fine

Nutrition Facts

390
calories
15
g fat
10
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 390
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 40mg
13%
Sodium 780mg
33%
Potassium 1100mg
31%
Total Carbohydrates 51g
17%
Dietary Fiber 4g
16%
Sugars 10g
Protein 17g
34%
Vitamin A
10%
Vitamin C
30%
Calcium
30%
Iron
10%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 14