Pumpkin Whoopie Pies with Salted Caramel Filling

Pumpkin Whoopie Pies with Salted Caramel Filling

recipe by

500
calories
16
ingredients
12
servings
3.76

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Ingredients

1 1/2 cups cake flour
1 tsp salt
1/2 tsp ground ginger
1/2 tsp baking powder
1/2 tsp baking soda
1 cup light brown sugar packed
1/2 cup coconut oil melted and cooled slightly
15 ozs pumpkin pure, not pumpkin pie filling
1 eggs
2 sticks unsalted butter softened at room temperature
3 1/2 cups powdered sugar
1/3 cup dulce de leche prepared

Nutrition Facts

500
calories
25
g fat
51
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 500
Calories From Fat 230
% Daily Value*
Total Fat 25g
38%
Saturated Fat 18g
90%
Trans Fat g
Cholesterol 60mg
20%
Sodium 390mg
16%
Potassium 180mg
5%
Total Carbohydrates 68g
23%
Dietary Fiber 1g
4%
Sugars 51g
Protein 3g
6%
Vitamin A
60%
Vitamin C
6%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 26