Mushroom and Artichoke Gruyere Crustless Quiche

Mushroom and Artichoke Gruyere Crustless Quiche

recipe by

210
calories
7
ingredients
4
servings
3.515

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Ingredients

3 whole eggs
1 cup sun-dried tomatoes sliced, I use the ones that are NOT in oil
1 cup artichoke hearts sliced
1 cup baby portobello mushrooms sliced, I prefer these finely chopped
1/4 cup gruyere cheese shredded

Nutrition Facts

210
calories
10
g fat
8
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6