Kung Pao Chicken

Kung Pao Chicken

recipe by

420
calories
13
ingredients
3
servings
3.614

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Ingredients

2 tbsps white wine divided
2 tbsps soy sauce divided
1 tbsp sesame oil divided
2 tbsps corn starch
2 tbsps water
1 tbsp red pepper spread, or hot chile paste
2 tsps brown sugar
3 tbsps peanuts chopped

Nutrition Facts

420
calories
14
g fat
3
g sugar
Amount Per Serving (recipe is 3 servings)
Calories 420
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 95mg
32%
Sodium 780mg
33%
Potassium 940mg
27%
Total Carbohydrates 35g
12%
Dietary Fiber 2g
8%
Sugars 3g
Protein 37g
74%
Vitamin A
10%
Vitamin C
45%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 10