Pecan Pie

Pecan Pie

recipe by

470
calories
9
ingredients
8
servings
3.62

Click to save recipe for later!

Ingredients

9 inches pies plate
1 refrigerated piecrusts softened as directed on box
3/4 cup brown sugar
3 tbsps flour
1 3/4 cups light corn syrup
3 eggs
1 1/2 tsps vanilla
1 cup pecans or walnuts, preferably whole

Nutrition Facts

470
calories
19
g fat
35
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 470
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 90mg
30%
Sodium 80mg
3%
Potassium 125mg
4%
Total Carbohydrates 78g
26%
Dietary Fiber 2g
8%
Sugars 35g
Protein 4g
8%
Vitamin A
6%
Vitamin C
0%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 14
SmartPoints: 30