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Gluten Free Tart Crust

Gluten Free Tart Crust

recipe by

80
calories
4
ingredients
4
servings
3.6284

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Ingredients

2 cups blanched almond flour
1/2 tsp sea salt celtic
2 tbsps coconut oil
1 eggs

Recipe Instructions

Read the instructions at Elana's Pantry

Nutrition Facts

80
calories
8
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 80
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 55mg
18%
Sodium 170mg
7%
Potassium 15mg
0%
Total Carbohydrates 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 2g
4%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 4

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