Dill Butternut Squash Fries

Dill Butternut Squash Fries

recipe by

80
calories
4
ingredients
4
servings
3.98

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Ingredients

1 butternut squash large, about 2 pounds/860 grams
1 tbsp coconut oil melted
3 tbsps fresh dill roughly chopped
salt to taste

Recipe Instructions

Read the instructions at PaleOMG

Nutrition Facts

80
calories
35
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 80
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 0mg
0%
Sodium 200mg
8%
Potassium 400mg
11%
Total Carbohydrates 14g
5%
Dietary Fiber 2g
8%
Sugars 2g
Protein 1g
2%
Vitamin A
240%
Vitamin C
40%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 3