Gluten Free Cranberry Scones

Gluten Free Cranberry Scones

recipe by

340
calories
10
ingredients
8
servings
3.51

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Ingredients

1 3/4 cups gluten King Arthur, free multi-purpose flour, or other multi purpose gf flour mix
1/4 cup sugar
1/2 tsp xanthan gum
1/2 tsp salt
1/2 cup coconut oil
3/4 cup dried cranberries cherries, or other dried fruit
1/3 cup almond milk cold plain

Nutrition Facts

340
calories
16
g fat
14
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 12