Butternut Squash, Kale and Sausage Frittata

Butternut Squash, Kale and Sausage Frittata

recipe by

330
calories
12
ingredients
8
servings
3.630

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Ingredients

1/2 butternut squash small, seeded, peeled and cut crosswise into 1/4-inch, 6-mm half-moons
1 tsp olive oil
12 eggs
2 tsps chopped fresh sage plus more for garnish
2 tbsps flat leaf parsley chopped, plus more for garnish
1 cup pecorino romano cheese finely grated
1 yellow onion small, diced
1/2 bunch kale Tuscan, stemmed and cut into 1-inch, 2.5-cm strips

Recipe Instructions

Read the instructions at Taste

Nutrition Facts

330
calories
20
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 10