Twice Baked Potato Casserole

Twice Baked Potato Casserole

recipe by

240
calories
10
ingredients
8
servings
3.6122

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Ingredients

5 1/2 russet potatoes about 2 lbs.
2 tbsps unsalted butter at room temperature
cup milk
1/2 cup sour cream
1/2 tsp salt
1/2 tsp garlic powder
4 ozs cheddar cheese shredded
3 green onions chopped
3 1/2 strips bacon cooked until crisp and crumbled

Nutrition Facts

240
calories
12
g fat
2
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 240
Calories From Fat 100
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 30mg
10%
Sodium 210mg
9%
Potassium 670mg
19%
Total Carbohydrates 28g
9%
Dietary Fiber 2g
8%
Sugars 2g
Protein 7g
14%
Vitamin A
8%
Vitamin C
15%
Calcium
15%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 9