250
calories
13
ingredients
4
servings
44
Click to save recipe for later!
Related categories: Main DishesAsianChineseBoilingDairy-freeSeafood-free+ See all
Ingredients
1 lb chicken add more chicken feet or wings or any other parts you like
2 tbsps vegetable oil
2 pig large, bones
1 tbsp bean paste broad, Doubanjiang
1 tsp szechwan peppercorns
1 tbsp chili pepper dried
1 chunk cassia cinnamon
1/2 tsp fennel
clove Several, garlic sliced
1 ginger small section of, sliced
3 tsps salt
essence Chicken
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at China Sichuan FoodNutrition Facts
250
calories
16
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 250
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 25g
125%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 1850mg
77%
Potassium 380mg
11%
Total Carbohydrates 5g
2%
Dietary Fiber 0g
0%
Sugars 0g
Protein 23g
46%
Vitamin A
2%
Vitamin C
2%
Calcium
2%
Iron
8%
Weight Watchers Points
PointsPlus: 7SmartPoints: 12
