420
calories
12
ingredients
4
servings
9
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Ingredients
15 ozs cannellini beans drained and rinsed
1/2 cup roasted red peppers chopped, pat dry
1/4 cup cream cheese, soften
1/2 tsp coarse salt
1/4 tsp freshly ground pepper
3/4 tsp ground cumin
1/2 tsp chili powder
1/4 tsp smoked paprika
1/2 tsp red pepper flakes
2 tbsps extra-virgin olive oil
1 tsp balsamic vinegar
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Recipe Instructions
Read the instructions at The Comfort of CookingNutrition Facts
420
calories
8
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 180mg
8%
Potassium 1930mg
55%
Total Carbohydrates 65g
22%
Dietary Fiber 16g
64%
Sugars 2g
Protein 25g
50%
Vitamin A
4%
Vitamin C
2%
Calcium
25%
Iron
60%
Weight Watchers Points
PointsPlus: 10SmartPoints: 11
