Gluten- Free Chocolate Chip Cookies

Gluten- Free Chocolate Chip Cookies

recipe by

250
calories
15
ingredients
18
servings
3.644

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Ingredients

1/2 cup tapioca flour
1 xanthan gum scant teaspoon
1 1/2 tsps baking powder
1 tsp salt
1 tbsp milk
3/4 cup salted butter
1 1/4 cups light brown sugar
1 tsp vanilla
12 ozs chocolate chips see *Tips below

Nutrition Facts

250
calories
14
g fat
23
g sugar
Amount Per Serving (recipe is 18 servings)
Calories 250
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 45mg
15%
Sodium 310mg
13%
Potassium 110mg
3%
Total Carbohydrates 32g
11%
Dietary Fiber 1g
4%
Sugars 23g
Protein 2g
4%
Vitamin A
6%
Vitamin C
0%
Calcium
6%
Iron
6%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 12