Chicken, Squash and Spinach Salad with Bacon Vinaigrette #WeekdaySupper

Chicken, Squash and Spinach Salad with Bacon Vinaigrette #WeekdaySupper

recipe by

340
calories
9
ingredients
4
servings
3.61

Click to save recipe for later!

Ingredients

1 lb butternut squash cut into ½-inch cubes
2 tbsps olive oil divided
4 chicken cutlets thin-sliced
1 shallots small, finely diced
1/3 cup chicken stock

Nutrition Facts

340
calories
14
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 340
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 80mg
27%
Sodium 290mg
12%
Potassium 1300mg
37%
Total Carbohydrates 25g
8%
Dietary Fiber 3g
12%
Sugars 6g
Protein 30g
60%
Vitamin A
360%
Vitamin C
70%
Calcium
15%
Iron
20%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 18