380
calories
3
ingredients
4
servings
10
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Recipe Instructions
Read the instructions at Southern PlateNutrition Facts
380
calories
20
g fat
36
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 380
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 10mg
0%
Potassium 180mg
5%
Total Carbohydrates 51g
17%
Dietary Fiber 3g
12%
Sugars 36g
Protein 4g
8%
Vitamin A
0%
Vitamin C
0%
Calcium
6%
Iron
8%
Weight Watchers Points
PointsPlus: 11SmartPoints: 20
